Sun, 19 Apr 2026 19:10:30 +0000

You Won’t Believe What Happens When You Freeze Hummus—Try It Now! Ever wondered what happens when you freeze hummus? Most people assume it becomes a punishingly icy mess, but spooning it out after freezing reveals a surprising transformation—creamy, rich, and even better than before. Sounds impossible? Let us share the ultimate science-backed revelation: freezing hummus doesn’t ruin it—it regenerates its flavor and texture in fascinating ways. ### The Surprising Science Behind Freezing Hummus Hummus, made primarily from chickpeas, tahini, lemon, and garlic, relies on pureed creaminess derived from smooth, balanced ingredients. When you freeze homemade hummus, the key is how the components respond to freezing temperatures.