Fri, 17 Apr 2026 19:34:25 +0000

Stop Blaming Your Steak—This Is How to Hit the Perfect Internal Temp Cooking steak is both an art and a science, and getting the internal temperature just right is one of the most critical steps to achieving tender, juicy meat every time. Yet, many home cooks blame their steak when it falls short—only to overlook the real culprit: inaccurate internal temperature monitoring. In this article, we’ll show you exactly how to measure your steak’s internal temp properly, avoid common pitfalls, and consistently hit that ideal doneness without guesswork. --- ### Why Blaming the Steak Won’t Cut It